Teresa Miller, co-owner of Wildfire Grill engages with the many people involved in this renovation process.
The plumbing in the space was something that needed look at behind the bar.
The head chef of the restaurant checks over the freezer space, envisioning more shelves to hold all the necessities.
Hamburger patty sized are demonstrated as the menu is being put together.
Miller nails shut a door leading to the basement.
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